First the AC in the back with the tables was refreshing and keeping it very comfortable on a hot afternoon. The pizza was really innovative and delicious. I'm a deep dish Chicago pizza snob but this place won me over for NY thin crust. Ingredients were top quality. Service was great.

We came here on a whim, not very familiar with this area. The food overall was good. I would have liked a little more seasoning in my pasta. It was a little bland which is surprising for an Italian restaurant. My boyfriend loved his chicken parm hero; thinly sliced meat and not too much sauce. (The pictures aren't the best as the lighting is very dim). The service was quick and the food also came out just as fast. I do think this place is a little pricey in my opinion, but that may be common for this area.

Finally made my way here. Got a margarita slice and it was delectable. So so delicious. I'll come back another time and get a pie and other food but I was in a hurry and was glad that I was just able to get a slice. decent size. It was worth the five bucks as slices aren't cheap anymore . Def will go back

I met up with my girlfriend here after work during the week. She was raving about the peach old fashioned here, so I had to try it for myself. When you walk in it looks like your ordinary pizzeria with the pizzas on display. But in the back there is table and booth seating, and around the corner is another bar area. The bartender Mike was very pleasant to talk to, and he was welcoming in sharing how he makes drinks, which ones he uses and would recommend. The old fashioned certainly lived up to the hype. The peach liquor added a subtle sweetness to a drink not known for it. After drinks, we wanted a slice of pizza, but we found out they only make pies. We got a blanco pizza with prosciutto and figs to satisfy both of our taste buds. I'm not usually a fan of thin sliced pizza, but this was pretty amazing. Each bite was flavorful and satisfying.

Ive been meaning to try this restaurant after work and finally did! I love the dim lighting and soft music playing in the background. It's a Great place to come solo or with a group. I came for drinks but they have great Italian food options. Its a great restaurant to go to for a quick after work bite by the bar or sit down meal with friends and family. I came already full from dinner and ordered a glass of sauvignon blanc and a peach old fashioned. It was interesting that white wines like moscato and Riesling weren't offered by the glass but were only offered by carafe The service at the bar was great the barista made an amazing peach old fashioned which i highly recommend. Enjoy!

I cannot believe I haven't reviewed this place yet, as I have been at least 5 times. Table 87 is my favorite pizza in the downtown BK / Brooklyn Heights area, and I've had them all. Their pizza strikes the right balance of tasting super fresh and high quality, while still having enough crisp to have structure to each slice and a bite at the back. That coal oven gives a nice charred bottom and outside to the pizza, which I also love. The sauce is a little sweet, but not too much so and is really well balanced especially if you get their pepperoni which is salty and a bit spicy. Honestly, I enjoy this za a hell of a lot more than Julianna's up in Dumbo, which really rides on its coal fire reputation. Beyond just the flavor, I really love the indoor seating here. It always feels quiet, cozy, and chill. Which is a nice contrast to places like say John's of Bleecker which feel so packed and rushed due to the crowds. I also really enjoy their drinks and wine by the carafe (perfect for 2 people who don't want to kill a whole bottle). Service is super nice and fast as well, and all the people I've talked to there have been super polite. Overall, highly recommend Table 87, especially for a sit down experience. Of course it's not going to be like a slice counter type of pizza so go in with an open mind if that's what you usually go for. The pizza here is super fresh and tasty and should not be missed by anyone in the area.

Some of the most delicious pizza I've had in years! Where have I been all this time?!

My favorite pizza in NYC! The Margherita Pizza is my favorite. I love the sweet and savory sauce, and the pizza is always cooked to perfection. I love a crispy, thin crust. The interior ambiance is comfortable and casual. The service is quick. I've been here many times and will keep coming back.

7.8/10 pizza rating for me. I got a slice of pepperoni and a slice of the marg. Overall the pizza was enjoyable, large for a slice, and they are generous with the toppings. I enjoyed the different pockets of cheese and sauce distributed well on the marg. The tomato sauce they make here is delicious as well. The marg was definitely the preferred slice as the pepp was a bit too greasy for me. The main con here for me was that the base of the slices I had were thin. Thus, the pizza was floppy and sagged when holding it, making it a bit challenging and messy to eat. It required 2 hands to prevent the flop, otherwise holding with 1 hand results in toppings falling off or grease dripping. I personally like my pizza base with more crisp with a base that can hold its own when being picked up.